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A Taste Of Place: Curried French Lentils

A Taste Of Place Curried French Lentils (aka “Liz Lentils”) By Chef Liz Chadwick   Curried French Lentils   Ingredients: Coconut oil 1 medium onion – diced 1 big carrot…

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The Wise Man Built His House Among the Trees

Klaus DeBoer ’16 spent part of the summer of 2015 in Ethiopia, conducting research into the cultural, economic, and ecological significance of church forests. It was a National Science Foundation…

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Alumni Spotlight: Abbey Dearwester ’18

Name: Abbey Dearwester ’18 Education: BA in Ecology Current Hometown: Moab, Utah Employment: Interpretive Park Ranger – National Park Service Other Interests: Cycling, avid hiker and explorer of the desert…

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