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Bill McKibben Speaks at Sterling College

This article was originally printed in the Barton Chronicle. We thank the Chronicle and author Elizabeth Trail for their kind permission to reprint it.  —by Elizabeth Trail “We all want…

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Charcuterie Course Offered at Sterling College

Chef, butcher and business owner Jules Guillemette returns to Sterling College June 18-22, 2018 to teach “Charcuterie: the Artisanal Preparation and Presentation of Meat.” This five-day course provides students with…

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Environmental Stewardship Education at Sterling

Sterling pioneered environmental stewardship education. But what are the philosophies behind such an education? Those who shaped Sterling explain. — by Jess Clarke When John E. “Jed” Williamson became president…

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