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A Taste of Change: A Wendell Berry Farming Program Graduate Profile

As a student passionate about food and agriculture, Ashland Tann, learned quickly that when he spoke about this passion “people’s eyes would just glaze over.”  “But if I cooked them…

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5 Ways to Check if a College is Really “Green”

According to Sierra magazine, “More than two-thirds of high schoolers say that whether a college is green factors into their selection process.” With climate change being one of the biggest…

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One-Day Intensive on Production Efficiency for Vegetable Farmers

“Work smarter, not harder.” Everyone’s heard that phrase, but how does it apply to farming? Vegetable farmers looking to grow their farms’ profit margins and increase the efficiency of their…

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