For more information about this course and program please visit the WILD site

Course Faculty

David Gilligan

David Scott Gilligan

David grew up on the Eastern Seaboard but came of age in the American West. After beginning his studies in Philosophy and Religion at Flagler College in Northeastern Florida, he…

Laura Beebe

Laura Beebe

From the warm sands of the Gulf of Mexico to the frigid shores of the Bering Sea, Laura has lived and learned in a diversity of landscapes and cultures. As…

Dig In!

Cheesemaking Adventures of Alumni

Three alumni from the Fundamentals of Artisan Cheese class recently checked in with Sterling College, updating us on their recent adventures in cheesemaking. Richard Nathan took the Fundamentals course in…

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President Supports All of Sterling’s Students

Dear Sterling Community Members, Last week, President Trump issued several executive orders that consist of: building a wall along the U.S.-Mexican border; one that denies federal funds to “sanctuary cities”…

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Study “Artisan Breadmaking and Heritage Grains” with Richard Miscovich

They say man does not live by bread alone, but if the bread is good enough, one could certainly try. Author, teacher, and baker Richard Miscovich will be sharing his…

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