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The Rian Fried Center for Sustainable Agriculture & Food Systems Team

The Rian Fried Center for Sustainable Agriculture & Food Systems is one of the finest farm facilities at any small college in the United States. The RFC wouldn’t be where it…

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Charcuterie Course Offered at Sterling College

Chef, butcher and business owner Jules Guillemette returns to Sterling College June 18-22, 2018 to teach “Charcuterie: the Artisanal Preparation and Presentation of Meat.” This five-day course provides students with…

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Alumni Spotlight: Leigh Vincola ’00

Name:  Leigh Vincola Graduation Year: 2000 Degree:  B.A. Outdoor Education Current Hometown: Providence, RI Employment:  Farmers market program manager at Farm Fresh RI & co-owner of Troop PVD Can you tell us…

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